Present and Future Innovations: Singapore Tea Festival 2019 at Jewel Changi Airport

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Singapore Tea Festival

Singapore Tea Festival 2019

Presented by teapasar, the Singapore Tea Festival brings you the biggest tea sensation this year located at Jewel Changi Airport, B1 Atrium. The event will be featuring more than 50 tea, food and lifestyle brands from 19th to 21st July. It is a one-stop place for tea lovers to exchange valuable knowledge with the craftsmen as well as to discover tea brands from all over the world.

Singapore Tea Festival Jewel Changi Airport

Here are some of the event highlights:
  • 5 new-to-Singapore brands and 7 International brands
  • 16 masterclasses for visitors to participate
  • Look out for the 2 international championships
  • Try out the 13 artisanal food brands

Singapore Tea Festival 2019 offers you an unique tea and snack that satiate your taste bud. Here are the 3 booths to look out for:

UK Brand Pukka

It is an organic herbal tea that making its official debut at the Singapore Tea Festival, and Kindred Teas’ bottled cold-brewed Rooibos Orange with Honey.

Pei Pa Kao Milk Tea from Woobbee

Pei Pa Kao Milk Tea

Yes! For the first time, the event feature bubble tea! Visitors can try out the new Herbal Mint (Pei Pa Kao) Milk Tea from Woobbee. It simply tastes cooling and refreshing!

floral blooming teas from Petale Tea

Petale Tea

I am impressed by the organic-floral blooming teas from Petale Tea. They are specialising in hand-sewn blooming tea and artisan flower infusions. Their teas are well-known for beauty and health benefits as well as a great gift for any occasion.

For more, visitors can also look forward to some speciality tea chocolate by Fossa Chocolate x Pekoe & Imp! Recommended for you to taste the Oolong, Hongcha and Duckshit flavours. It savours the best of tea and chocolate in one bar.

Visitors can have a first-hand experience of ProfilePrint technology at teapasar’s booth at the Singapore Tea Festival. It is a rapid food scanner that identifies quality, taste profile and origins based on metabolomic fingerprint and machine-learning algorithms. Developed locally, it aims to bring greater transparency and efficiency to the food industry.

Festival Details:

Singapore Tea Festival 2019
Date and Time: 19th July 2019 (Friday), 2pm to 10pm
20th and 21st July (Saturday and Sunday), 10am to 10pm
Location: Jewel Changi Airport, B1 Atrium
Admission: FREE to public; VIP ticket: $35

Sign up for workshops: http://www.teapasar.com/vendor/singapore-tea-festival/
For more information, please visit: https://www.teapasar.com/stf2019/

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