Woohoo! Seafood International Market & Buffet Restaurant had introduced a 30 Course set dinner featuring 30 fabulous celebratory dishes with free flow of wines, beers and dessert to mark down their 30th Anniversary.
Last Wednesday, thanks The Influencer for organizing this wonderful blogger gathering at The Seafood International Restaurant whereby I got a chance to try out all their 30 Yummylicious dishes in the one chilling night.
The elaborate spread showcases Seafood International’s Thai Signatures, Singapore Classics, All-time Favourites, renowned homemade Thai desserts complemented with free flow wines (De Bortoli, Angove, Alta Vista, Santa Rita), Tiger Beer, juices and soft drinks.
Hence, you may enjoy signatures dishes such as Thai Curry Crab, Chilli Crab, Tom Yum Broth, Stir Fried White Stone Clam Mirin, Wok Fried Pacific Clam with Bell Pepper in XO Chilli Sauce, Steamed Live Sea Scallop with French Black Garlic Sauce and more…!
The 30 Course Set Dinner at Seafood International Restaurant is available from 16 Sept 2013 till 31 October 2013. For more information, do check out the details below here:
Seafood International Restaurant Address:
902 East Coast Parkway
Blk A #01-01 Big Splash
Lunch : 11.30am –2.30pm (Last order 2.00pm)
Dinner: 5.00pm –12.00mn (Last order 10:30pm)
Reservations & Enquiries:
+65 6345 1211