Celebrate Father’s Day at The Manhattan Fish Market


Father’s Day is around the corner, it’s time to bring your father/daddy out for some good food in Singapore! The Manhattan Fish Market is having its ongoing ‘All Things Cheeesy’ campaign and is time to have a cheesy father’s day dinner celebration on 17 June 2012.

In addition, on that very special day, fathers and even grandfathers who dine in with their respective families will be treated to a free plate of Feeesh ‘n Cheeese worth S$13.90 with no minimum spending required at all! All you have to do is to declare your love to your father and give him a big hearty hug in front of The Manhattan FISH MARKET’s waiting staff or affectionately known as the Sea-cret Agent when making the order.

Besides that, there is some other diners’ promotion which will be available from now till 30 JUNE 2012. Check them out now!

Flaming Cheeese Platter

The Flaming Cheeese Platter aims to satisfy the cheesy desires of the most ardent
fans of cheese for only S$37.90 where every single delight found on the platter is
carefully selected to complement the cheese!

Picture a host of scrumptious bites which includes the Grilled Chicken of Liberty comprising tender chicken breasts marinated in spices and flamed with flaming cheese sauce, along with the succulent and crispy Fried Calamari, the all-time favourite Fried Country Mushroom, the fried to golden perfection Fish Nuggets, Chips, Garlic Herb Rice and Hot Veggies. All these are served with a big bowl of mouthwatering and yummy Cheddar cheese sauce as the dip.

Feeesh ‘n Cheeese

Feeesh ‘n Cheeese – the all-time hit Manhattan Fish ‘n Chips which is back on the menu due to popular demand for a limited period of time is served with a copious dollop of cheese on fries for S$13.90.

  • Cheeese Nachos – share with your friends and family the crunchy tortilla chips served with an irre-fish-tible yummy cheese sauce for S$6.90.
  • Cheeese Fries – get it for S$3.90 if you can’t get enough of all things cheeesy.
  • Tuscan Tiramisu – deliciously made with cream cheese to round off a delightful meal for S$5.50.

Photo credit: The Manhattan FISH MARKET