Dive into a delightful afternoon tea experience at Pacific Emporium! Their brand new menu blends the elegance of a classic afternoon tea with the vibrant flavors of Singapore. Available daily starting April 18th, 2024, you can choose from two seatings: 1pm to 3pm or 4pm to 6pm.
The menu is a delicious journey through Southeast Asian cuisine with a twist. Savor savory delights like Singapore Chilli Crab Meat in Egg Custard with Mini Buns, or Hai Tien Lo’s Salted Egg Yolk Yam Puffs. Don’t miss the Penang Crispy Pork Lobak with Five Spices, all wrapped in a delicate Bean Curd Skin. To satisfy your sweet tooth, there are picture-perfect creations like Mango Pomelo Sablé and Coconut Bandung with Chendol French pastry.
And for an extra special treat, head to Pacific Emporium on weekends! They’ll be whipping up five live cooking stations featuring iconic local dishes. Think Prawn Noodle Soup with fresh ingredients, Penang’s tangy Assam Laksa, or Wok Hei Char Kway Teow bursting with flavor. You can even indulge in a Local Fruit Rojak or a decadent D24 Durian Crêpe.
Select from the finest TWG teas such as the Moonfruit Black and Eternal Summer for the perfect afternoon tea accompaniment or elevate the experience with an optional add-on of a glass of Taittinger Brut Réserve Champagne and indulge in bubbly bliss.
Mondays to Fridays
$68 per person | includes a pot of TWG tea or cup of Lavazza coffee $88 per person | includes a glass of Taittinger Brut Réserve Champagne in addition to a pot of TWG tea or cup of Lavazza coffee
Saturdays and Sundays (with Live Stations)
$78 per person | includes a pot of TWG tea or cup of Lavazza coffee $98 per person | includes a glass of Taittinger Brut Réserve Champagne in addition to a pot of TWG tea or cup of Lavazza coffee
Trio Penang Delights at Pacific Emporium
In keeping with Southeast Asian cuisine at Pacific Emporium, the Trio Penang Delights platter is now available exclusively on weekdays. The platter includes Prawn Noodle Soup with Fresh Tiger Prawn, Water Spinach, and Sliced Pork, Penang Tangy Assam Laksa, and Wok Hei Char Kway Teow with Pacific Crab Meat.
The Trio Penang Delights platter is available for $26 per person and includes a portion of each culinary creation to relish. All prices are subject to 10% service charge and prevailing Goods and Services Tax unless indicated otherwise.
For dining reservations or enquiries, please call 6826 8240 or email dining.ppsin@panpacific.com.